CELEBRATING HEALTH; Salmon with Basil Wine Sauce, Wild Rice with Toasted...
Salmon is one of the healthiest foods you can eat. It is packed with nutrition and has mega health benefits; it strengthens your muscles, helps lower your cholesterol, strengthens your heart, and...
View ArticleCELEBRATION FRIDAY: Celebrating Cherries & Friends
Watch my latest episode “CELEBRATING CHERRIES” by clicking here: https://vimeo.com/47866934 Liz, the producer of my TV cooking show; Celebrating Life & Food w/Donna Sawyer, is one of my favorite...
View ArticleCorks & Forks DESSERT TABLE: Pecan Pie in Mason Jars
I have forgotten how much I love pecan pie. This 4 oz mason jar size is the perfect portion. A shortbread crust, a chewy, buttery, sweet middle with a crispy, nutty top…perfection! A friend back in...
View ArticleTHE THANKSGIVING TABLE: Roasted Pumpkin Salad w/Goat Cheese, Toasted Pecans...
Pumpkin Salad, Goat Cheese, Toasted Pecans, Crispy Bacon on Arugula with Maple Vinaigrette is a wonderful addition to the Thanksgiving Table! Besides the flavors and textures, one of the things I love...
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